Sushi Mentai

Japanese food seems to be the new like for most of Seremban folks~ Evidence? Just look at the number of new Japanese Cuisine outlet especially in Uptown~~~

My always funky brother~

Sushi Mentai~ One of the many new Japanese outlet~

Anything on the conveyor belt only RM1.80~ Cheaper than Sushi King Bonanza eh?~

But of course, the variety was limited~

Cheese~ So so~

Ebi was not bad~

Normal also~

Unagi Don~ The Unagi's texture was acceptable~ Overall fair~

Unatama Don~

Unagi under the egg~

Tori Katsu Don~ The cutlet was not really awesome~ price was acceptable though~

Miso Soup~ Too salty~

Erm~ Not fresh enough~ But definitely cheap enough~ ha!

Contended?~

Burp~~

Overall rating : Fair~

Price was quite ok also~ 

Another lovely Saturday afternoon~~

Fabulous House

Located in Uptown Avenue Seremban 2. The concept more or less like Full House (you could even comment copy cat if you are mean enough)

Copy cat~ =P





Christmas special





Take 1





Take 2





Take 3~





Uncle Hiu really need some diet





Definitely a better place for alcohol~ never really like those deafening clubbing music





Lets have a glass





Cute~





So juvenile~ha!





Nice cup





After few shots~

Really love their soft and jazzy music. Hmm...at least peace of mind for a while~

Matsu!~~

I have tried a few Japanese buffet and restaurant, yet none consider authentic Japanese cuisine. Surprising enough, there is actually one such outlet in Seremban!

Located besides Jusco Seremban 2, same row with Allianz, Buss and Astro~





Open style kitchen~





Interior design was quite comfy~





Can't wait for their food!!!





Puffer fish as appetizer(Fugu Mirin Boshi)~~All the concern about their toxicity?~Ah....Screw it~
Quite expensive by the way~RM30





Sashimi set! Even the appearance was alluring!!!





Sea Urchin......





Salmon cold cut





Salmon Sperm...and seriously...is true fish sperm...allegedly good for cosmetic purpose(skip~)





Their sashimi is like so fresh...





And our tallest guy always eat it raw~





Even the Wasabi is fresh and sweet...





Judging by the rate it was gone, must be super good~





Ebi fried and curry rice...RM22.80





Made me miss those Ebi fries in Kikyo~~~~One thing good about Japanese curry, they are not spicy......





My Unagi kabayaki(RM22.80)





Looks so juicy and smooth





Melts instantly! NICE!!!!!





Set with unagi and sashimi...looks much worth le~(RM36.80)





But the Unagi less fat and looks less smooth and juicy~ =P





Potatoes salad...normal~





Salmon Sashimi





Miso soup





Steam egg....dense with materials...but still retain the originality and freshness of egg!~Super on!





Salmon...not the best yet~(RM19.80)





Apparently there are some knowledge involved in eating Salmon.....together with lemon, soya sauce and that special Japanese salt~





The owner kept explaining to us the different type of Japanese food and correct way of eating. Then introduced to us a variety of Japan Seasonal fish( which are very expensive also )





Mejina fish (RM130).......In the end we decided to have 1/4 as Sashimi, another 3/4 as stone grilled.....





The 1/4 Sashimi Mejina....





This is the first time I ever saw a stone grilled style~ Very special.... and judging by the way the meat cracked, you can see how fresh it is!!!!





The meat was undoubtedly fresh, but quite ordinary for that kind of price~ The plus side would be the sauce that was dense with mushroom and some other natural materials!





Stones at the bottom





Even the desserts look so attractive! They are really committed in cookery.





It takes alot of skills to produce great food, but most importantly is the patience and passion...these are not just great food, but splendid arts!




Cheese~





Hmm......not cheap eh?~